http://www.food.com/recipe/oatmeal-apple-pear-crisp-76644

Servings: 6-8

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Ingredients

Filling

  • 2 cups cooking apples, peeled and sliced (about 2 large)
  • 2 tablespoon lemon juice
  • 2 cups pears, peeled and sliced (about 3 large)
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • ¼ cup raisins
  • ¼ cup walnuts

 

Crisp

  • 1 cup oats
  • 1/3 cup all-purpose flour
  • 3/4 cup brown sugar
  • 1/4 teaspoon salt
  • 1/2 cup butter or 1/2 cup margarine, melted
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Directions

1. Combine peeled apples and pears with lemon juice in the lemon juice in bowl.
2. Sprinkle brown sugar, ground cinnamon, and ground nutmeg.
3. Place apples in a greased shallow 9” square baking dish.
4. Combine remaining dry ingredients for crisp in a separate bowl; add melted butter, mixing until crumbly.
5. Sprinkle crumb mixture on top of the apples.
6. Bake at 375°F for 30-40 minutes or until apples are tender.
7. Serve with vanilla ice cream or yogurt, great by itself too.

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